Vegan choc chip oat cookies

These cookies are very yummy and vegan! They have 3 different types of fibre in them so they get a gut health tick of approval as well. Enjoy!

Ingredients

2 tablespoons of cashew butter

1 tablespoon of chia seeds + 1/3 cup (80ml) of water: this makes the chia ‘egg’

1 cup of quick oats

1/2 cup of almond meal

1/3 cup (80ml) soy milk

1/3 cup of raw sugar

2 tablespoons of cacao nibs

Method

~ Stir the chia seeds in with the water and put it aside to thicken.

~ Mix together the oats, sugar, almond meal

~ Add the cashew butter, milk and cacao nibs

~ Stir in the chia egg

~ Cook in the oven for 15-20 minutes on 180 degrees

Enjoy with a cuppa :)

For consultations with Ellie, you can book in here for more in depth insights into your health journey. Ellie specialises in intuitive eating and healing your relationship with food, as well as supporting mums in pregnancy and postpartum.